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Performance, carcass evaluation and organoleptic assessment of pigs fed with diets supplemented with organic vitamins

Andres, Mila Remigio

Performance, carcass evaluation and organoleptic assessment of pigs fed with diets supplemented with organic vitamins Mila Remigio Andres - Echague, Isabela Isabela State University 2010. - xx, 147p.

Animal Science

Subjects--Uniform Titles:
Animal science

LC Class. No.: T-00566

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