Normal view MARC view ISBD view

Glucosinolates in Raphanus sativus : effects of storage and processing on myrosinase activity, degradation products, and anti-cancer properties

Salandanan, Maria Carmen Siasat

Glucosinolates in Raphanus sativus : effects of storage and processing on myrosinase activity, degradation products, and anti-cancer properties Maria Carmen Siasat Salandanan - Manila De La Salle University 2011 - xxv, 199p.

Doctor of Philosophy

LC Class. No.: CD-01237t

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)