Jucutan, Dominga C. <br/><br/>
Twenty-three kitchen tested recipes utilizing fruit and vegetable craps  pp. 116-122 
Dominga C. Jucutan 
<br/><br/> The Pioneer : Graduate Studies Journals Vol. VIII S.Y. 1994-1995 
<br/><br/>The Official Publication of RTU Graduate School Journal 
<br/><br/><label>Subjects--Uniform Titles: </label><br/>FRUIT AND VEGETABLES SCRAPS--EXPERIMENTS<br/>RECIPES--UTILIZING FRUIT
<br/><br/><label>LC Class. No.: </label>JF LB 2371 P5 1995