Rosali, Marie Chona A. <br/><br/>
Quality changes in vacuum-packed smoked de-boned milkfish stored at refrigeration  pp. 119-122 
by Marie Chona A. Rosali 
<br/><br/> JBLF Education Review Vol. 16 No. 2 Jy-D, 2006 
<br/><br/><label>Subjects--Uniform Titles: </label><br/>VACUUM-PACKED SMOKED DE-BONED MILKFISK<br/>MILKFISH-DE BONED--SMOKED<br/>SMOKED FISH<br/>VACUUM PACKAGING<br/>HISTAMINE--FOODS
<br/><br/><label>LC Class. No.: </label>JF LC 3301 J6 2006