Nuņal, Sharon N.  <br/><br/>
Technology transfer of improved dried products from low-value fish species 
/ Sharon N. Nuņal, May Flor S. Muegue, and Lhumen A. Tejano 
 - Miagao, Iloilo   : University of the Philippines Visayas  ,2020. 
 - 99 pages  illustrations  with brochure and booklet entitled, A Guide to Fish Drying 
<br/><br/>Commission on Higher Education- National Agriculture and Fisheries Education System (NAFES) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishery products--Preservation.