000 | 00649nam a22001817a 4500 | ||
---|---|---|---|
001 | ched36426449 | ||
005 | 20240425162726.0 | ||
008 | 110815t xxu||||| |||| 00| 0 eng d | ||
050 | _aJF LB 2371 P5 1995 | ||
099 |
_c3159 _d3159 |
||
100 | _aJucutan, Dominga C. | ||
245 |
_aTwenty-three kitchen tested recipes utilizing fruit and vegetable craps _bpp. 116-122 _cDominga C. Jucutan |
||
500 | _aThe Pioneer : Graduate Studies Journals Vol. VIII S.Y. 1994-1995 | ||
501 | _aThe Official Publication of RTU Graduate School Journal | ||
630 |
_aFRUIT AND VEGETABLES SCRAPS _vEXPERIMENTS |
||
630 |
_aRECIPES _vUTILIZING FRUIT |
||
942 | _cJF | ||
999 |
_c2787 _d2787 |