000 | 00704nam a22001817a 4500 | ||
---|---|---|---|
001 | ched45487618 | ||
005 | 20240425163046.0 | ||
008 | 130604t xxu||||| |||| 00| 0 eng d | ||
050 | _aCD-02560t | ||
099 |
_c6123 _d6123 |
||
100 | _aVeron, Nathalie Carla J. | ||
245 |
_aAn analysis of the status of Unilever Food Solution as regards proprietary account with Jollibee: _bbasis for strategy enhancement for sustanability and full customer satisfaction _cNathalie Carla J. Veron |
||
260 |
_aManila _bSt. Paul University _c2013 |
||
300 | _axiii, 171p. | ||
502 |
_aHotel and Restaurant Management _bMaster in Business Administration |
||
630 | _aHotel and Restaurant Management | ||
942 | _cTD | ||
999 |
_c5481 _d5481 |