000 | 00622nam a22001817a 4500 | ||
---|---|---|---|
001 | ched51916402 | ||
005 | 20240425163204.0 | ||
008 | 140130t xxu||||| |||| 00| 0 eng d | ||
050 | _aCD-03088t | ||
099 |
_c7280 _d7280 |
||
100 | _aGlimada, Chellie T. | ||
245 |
_aInteractive impact of marketing and promotion, price food safety and sanitation, and product innovation _cChellie T. Glimada |
||
260 |
_aManila _bColegio de San Juan de Letran _c2013 |
||
300 | _aiv, 42p. | ||
502 |
_aHospitality Management Program _bMaster of Business Administration |
||
630 | _aHospitality Management Program | ||
942 | _cTD | ||
999 |
_c6522 _d6522 |