000			01922nam a2200205 i 4500
003			CHED
005			20250131101648.0
007			ta
008			250131e2018 ph ||||| |||| 00| 0 eng d
040			_cCommission on Higher Education
100	3		_aPerez, Novie Dave B.
245	0	0	_aIdentification of dried sea cucumber species using color and texture extraction _c / Novie Dave B. Perez
260	3		_aManila _b : Mapua University _c,2018.
300			_avi, 33cm.
500			_aThesis (Master of Science in Computer Engineering) -- MApua University, July 2018.
520	3		_aSea cucumber is one of the highest valued marine products. The purpose of this study is to design a system that will be used to capture dried sea cucumber samples and implement color and texture feature extraction for specie identification. The system comprised of hardware and software components in which the focus of this study is to implement the algorithm of Color and Texture Extraction to be used in training and testing a Naive Bayes classifier. Haralick texture was extracted using GLCM (Gray-Level Co-occurrence Matrix) method and Color features were taken from the converted RGB to HSV color space model. In texture extraction, each of the image were converted into its gray level counterpart then 13 texture feature classes were extracted from it. In HSV color space, 512 color features were extracted from a quantized 2: )x2: pixel image. The text re and HSV color features were fed into a Naive Bayes Classifier for training and testing. Upon testing the prototype and employing 4-Fold cross validation, the result turns out to be good as it yields a 75.26% overall accuracy in identifying dried sea cucumber species.
650	1	0	_aSea cucumbers _xIdentification _xImage processing.
856	4	0	_uhttp://181.215.242.151/cgi-bin/koha/opac-retrieve-file.pl?id=c361ec8e265605b450ae752c234e02c5 _zTable of Contents
942			_2lcc _cCHEDFR _n0
999			_c7349 _d7349